Everything You Need To Know About Cooking With Chives
Everything You Need To Know About Cooking With Chives
May 19, 2021
allrecipes.com
10K views · 48 reactions | Learn the way of the back-slice and say goodbye to bruised, mangled chives! Get the full story here: https://bit.ly/3eNQEBW | Serious Eats | Facebook
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13K views · 45 reactions | This week’s #FreshTip: Cutting chives can be a little challenging especially when there’s a larger bundle.  Use this trick next time you make a recipe with chives from HelloFresh.ca | HelloFresh | Facebook
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Cheesy chive biscuits. So buttery, delicious, and full of flavor they don’t even need to be served with anything (although that extra butter pad never hurts 😉) Side note: I kept adding more black pepper here when not recording, so add enough that it really studs the dough and you can see it throughout! Recipe👇 -1 bunch chives -2oz cheddar cheese (I eyeballed here - do what feels right!) -10Tbsp butter, cut into 1/2in cubes, chilled -2Tbps melted butter -a lot of fresh cracked black pepper -1 3
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