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Beech Brown Mushrooms and Chinese Chives, Paulina Style! This dish is incredibly simple with delightful flavors, making it an excellent side or base for a tasty sauce. Beech mushrooms, Chinese chives, shallots, red pepper are gently sauté in butter and white wine with a pinch of salt and black pepper. As a result, we create a soft, buttery, velvety dish that is both simple and delicious! Thank you for watching Cooking with Paulina, cooking for two! You can alter my recipes to your individual tas
0:28
Beech Brown Mushrooms and Chinese Chives, Paulina Style! Thi…
245 views3 months ago
TikTokcookingwithpaulina0
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