Clarified butter is made by heating butter to its melting point and then allowing it to cool; after settling, the remaining components separate by density. At the top, whey proteins form a skin, which is …

Jul 25, 2025 · Find out what the research says about butter, who should avoid it, and how it may affect your health.

Nov 21, 2025 · And it’s no wonder — butter is the not-so-secret culinary trick to making everything taste better. It’s the foundation of patisserie, the cornerstone of a roux, and the saving grace of restaurant...

Oct 27, 2025 · Learn how to make butter at home with this easy and quick recipe for fresh butter made by blending heavy cream in a food processor for 10 minutes.

Dec 20, 2025 · Butter is a natural dairy product made by churning cream from cow’s milk, resulting in a solid emulsion of fat globules, water, and inorganic salts. It requires about 5 gallons (20 liters) of …

3 days ago · Discover how to make delicious homemade butter with this easy recipe. Fresh, creamy, and perfect for any occasion—try it today and impress your family!

Sep 20, 2023 · Butter is a dairy product composed of three elements: butterfat, water, and milk solids. It’s made by churning milk or cream—typically from cows, though sometimes from other animals like …

Oct 29, 2025 · Butter provides small amounts of vitamins A, D, E, and K, and helps your body absorb fat-soluble nutrients. It’s high in saturated fat—one tablespoon has about seven grams—which can …

Oct 9, 2025 · CR's guide to the various types of butter will help you sort out which butter is best for different uses and whether butter is good for you.

In cooking and baking, butter can make all the difference—adding richness, flavor, and a tender texture to everything from flaky pastries to silky sauces. You may even have a favorite butter ...