Science isn’t always serious. Sometimes researchers ask questions that seem silly at first, like why toast lands butter-side down or how ducks stay dry. But these quirky experiments often lead to ...

Science is advancing our understanding of the human body (photo taken at the Wellcome Centre, London) —Image by © Tim Sandle Science is advancing our understanding ...

A new North Carolina study connected cooking with science, examining how fermented foods like kombucha and kimchi – which have had a huge surge in popularity in recent years – not only taste good but ...

"Follow The King of Random for more exciting experiments, life hacks, and creative science projects. From crazy builds to fun DIY ideas, we test wild concepts and bring science to life in unexpected ...