What is a hot water crust and when should you use it versus a traditional pie crust? Here's everything you need to know about ...

This vanilla wafer crust is easy to make, holds its shape, and works with a wide range of creamy fillings. If you’re looking for a dependable base, it’s a great fit for everything from chilled pies to ...

From breakfast to late-night cocktails, these expert-approved ideas show canned pie filling belongs in far more than the ...

Hectic holidays don’t always leave time to cook everything from scratch. So when you need a timesaver — or when you don’t trust your rolling pin skills — ready-made pie crusts come to the rescue. We ...

Get ready for a pie that will change your life! Peanut Butter Hot Fudge Pie with Pretzel Crust is sure to be a family ...

As the late writer Nora Ephron once said, “There’s no point in making pie crust from scratch.” While we can’t entirely agree with her on this point (and offer our Master Pie Dough as a rebuttal), ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. “If a store-bought crust will get people to ...

Unless you’re a professional pastry chef, you probably make just a couple of pies a year — at most. As we head into peak pie-baking season, we talked to people who bake hundreds of pies each year, and ...

To make perfect pies, you need to start with a great pie crust recipe. (Motoya Nakamura/The Oregonian) Here are today’s hot food topics: Pie crusts that are pure perfection: Fall baking season is in ...