The consumption of edible insects, a common part of the diet of some Asian and Latin American countries, is tentatively ...

Tried meatless Mondays? How about black fly Fridays or scorpion Sundays? New York City-based chef Joseph Yoon started cooking insects four years ago for an art project. He now wants to change our ...

The scope of insect diet science and technology -- Food science, food technology, and insect diet programs -- Representative case studies -- Antioxidants -- Antibiotics -- Sensory qualities and ...

Show me your jaw and I'll tell you what you eat: This could be the motto of a study conducted at Kiel University (CAU) and the University of Tokyo. The researchers investigated whether the wear and ...

Tufts welcomed chef Joseph Yoon, the executive director of Brooklyn Bugs Wednesday, April 17, to host an educational workshop on the health and environmental benefits of incorporating insects into the ...

Eating insects is not a common practice in many cultures, but research indicates that it could be a good source of nutrition and even improve gut health. Phys.org tells us that Tiffany Weir, an ...

While the idea of eating worms and insects may make you feel uneasy, research shows a vast array of benefits when integrating these critters into your meals and snacks. In 2013, the United Nations ...

Find the answer for Insect in an aardvark's diet from the people who brought you the USA TODAY Daily Crossword Puzzle.

Researchers at the University of California, Davis want to interview cat owners about the growing trend of insect-based pet food. Reading time 2 minutes Scientists in California want to know if you ...

Mammals keep evolving into anteaters, eating only ants and termites, at least 12 times since the age the dinosaurs.

Humans have been eating insects for millennia, but despite the uncomfortable feelings a bug-based diet might evoke in cultures not used to their consumption, they could form a vital part of future ...