Add Yahoo as a preferred source to see more of our stories on Google. You’re probably familiar with what breakfast sausage and summer staples like brats and hot dogs taste like and we bet that you’re ...

There's nothing quite as comforting as the hearty, flavor-packed bite of a sausage on a chilly day. From chorizo to Thuringer summer sausage, there are hundreds, if not thousands, of unique varieties.

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. LAPLACE, La. (WGNO) – Here at Jacob’s World ...

Normal people look at a 20-pound turkey and see Thanksgiving dinner. I see gumbo — a far better final destination for a turkey carcass than plain old soup. All on its own, turkey will produce an ...

Farmers turn to almanacs to judge harvest time. Hunters mark the start of game seasons on their calendars. And in LaPlace, La., sausage makers track weather forecasts to determine when to boost ...

Years ago, potato stew became a common substitution for red beans and rice on “Monday wash day” in Louisiana. Both dishes could be cooked in the black iron pot next to the wash kettle, making lunch a ...

The first time I met chef Paul Prudhomme, he was peering over the stove in his narrow test kitchen, a converted shotgun house just outside the French Quarter in New Orleans. Chef was heating oil in a ...

Although they share the category of “sausage,” there’s a huge difference between the flavor of the protein in a ballpark hot dog, a deep-dish Italian sausage pizza, a chorizo and cheese quesadilla, ...